Polychlorinated biphenyls and omega-3 fatty acid exposure from fish consumption, and thyroid cancer among New York anglers

Alyson Haslam, Sara Wagner Robb, Matthew R. Bonner, William Lindblad, Joey Allegra, Ye Shen, John E. Vena

Research output: Contribution to journalArticlepeer-review

14 Scopus citations

Fingerprint

Dive into the research topics of 'Polychlorinated biphenyls and omega-3 fatty acid exposure from fish consumption, and thyroid cancer among New York anglers'. Together they form a unique fingerprint.

Earth & Environmental Sciences

Engineering & Materials Science

Chemical Compounds