Impact of a Farm-to-School Nutrition and Gardening Intervention for Native American Families from the FRESH Study: A Randomized Wait-List Controlled Trial

Keyphrases

• Health Studies 100%
• Food Resources 100%
• Native American Families 100%
• Gardening Intervention 100%
• Farm to School 100%
• Sustainable Health 100%
• School Gardening 100%
• School nutrition Intervention 100%
• Dietary Intake 66%
• Early childhood Programs 66%
• Early Education Programs 66%
• Beans 66%
• Chronic Disease 33%
• Health Status 33%
• Adulthood 33%
• Body Mass Index 33%
• Systolic Blood Pressure 33%
• Health Outcomes 33%
• Childhood Obesity 33%
• Vegetable Intake 33%
• Healthy Eating 33%
• Food Insecurity 33%
• Osage Nation 33%
• Householder 33%
• Willingness to Try 33%
• Obesity Inequalities 33%
• Rigorous Method 33%
• Wait-list Control 33%
• Tomato 33%
• School-based Intervention 33%
• School Gardens 33%
• Healthy Eating Habits 33%
• Dietary Outcomes 33%

Psychology

• Education Program 100%
• Native Americans 100%
• Healthy Eating 100%
• Body Mass Index 50%
• Childhood Obesity 50%
• Chronic Disorder 50%
• Systolic Blood Pressure 50%

Food Science

• Nutrition 100%
• Healthy Eating 100%
• Dietary Intake 100%
• Food Insecurity 50%