• 63 Citations
  • 4 h-Index
20152019

Research output per year

If you made any changes in Pure these will be visible here soon.

Research Output

  • 63 Citations
  • 4 h-Index
  • 8 Article
  • 1 Review article
2019

A healthy retail intervention in native American convenience stores:The THRIVE community-based participatory research study

Jernigan, V. B. B., Salvatore, A. L., Williams, M., Wetherill, M., Taniguchi, T., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Owens, J. A. T., Spiegel, J., Love, C., Teague, T. & Noonan, C., 1 Jan 2019, In : American Journal of Public Health. 109, 1, p. 132-139 8 p.

Research output: Contribution to journalArticle

1 Scopus citations

Diabetes and Obesity Associated with Poor Food Environments in American Indian Communities: The Tribal Health and Resilience in Vulnerable Environments (THRIVE) Study

Love, C. V., Taniguchi, T. E., Williams, M. B., Noonan, C. J., Wetherill, M. S., Salvatore, A. L., Jacob, T., Cannady, T. K., Standridge, J., Spiegel, J. & Jernigan, V. B. B., 13 Feb 2019, In : Current Developments in Nutrition. 3, p. 63-68 6 p.

Research output: Contribution to journalArticle

Open Access
4 Scopus citations

Social Support and Physical Activity Among American Indians in Oklahoma: Results From a Community-based Participatory Research Study

Salvatore, A. L., Noonan, C. J., Williams, M. B., Wetherill, M. S., Jacob, T., Cannady, T. K., Standridge, J., Grammar, M., Fox, J., Wiley, A., Spiegel, J. & Jernigan, V. B. B., 1 Jun 2019, In : Journal of Rural Health. 35, 3, p. 374-384 11 p.

Research output: Contribution to journalArticle

2 Scopus citations
2018

A Nutrition Environment Measure to Assess Tribal Convenience Stores: The THRIVE Study

Wetherill, M. S., Williams, M. B., Taniguchi, T., Salvatore, A. L., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Spiegel, J. & Blue Bird Jernigan, V., 1 Jan 2018, (Accepted/In press) In : Health Promotion Practice. 21, 3, p. 410-420 11 p.

Research output: Contribution to journalArticle

1 Scopus citations

Food choice considerations among American Indians living in rural Oklahoma: The THRIVE study

Wetherill, M. S., Williams, M. B., Hartwell, M. L., Salvatore, A. L., Jacob, T., Cannady, T. K., Standridge, J., Fox, J., Spiegel, J., Anderson, N. & Jernigan, V. B. B., 1 Sep 2018, In : Appetite. 128, p. 14-20 7 p.

Research output: Contribution to journalArticle

4 Scopus citations

Using community-based participatory research to develop healthy retail strategies in Native American-owned convenience stores: The THRIVE study

Jernigan, V. B. B., Williams, M., Wetherill, M., Taniguchi, T., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Wiley, A. D., Tingle, J. A., Riley, M., Spiegel, J., Love, C., Noonan, C., Weedn, A. & Salvatore, A. L., 1 Sep 2018, In : Preventive Medicine Reports. 11, p. 148-153 6 p.

Research output: Contribution to journalArticle

Open Access
3 Scopus citations
2017

Cardiovascular Disease Risk Factors and Health Outcomes Among American Indians in Oklahoma: the THRIVE Study

Jernigan, V. B. B., Wetherill, M., Hearod, J., Jacob, T., Salvatore, A. L., Cannady, T., Grammar, M., Standridge, J., Fox, J., Spiegel, J., Wiley, A. D., Noonan, C. & Buchwald, D., 1 Dec 2017, In : Journal of Racial and Ethnic Health Disparities. 4, 6, p. 1061-1068 8 p.

Research output: Contribution to journalArticle

Open Access
10 Scopus citations

Food insecurity and chronic diseases among American Indians in rural Oklahoma: The THRIVE study

Jernigan, V. B. B., Wetherill, M. S., Hearod, J., Jacob, T., Salvatore, A. L., Cannady, T., Grammar, M., Standridge, J., Fox, J., Spiegel, J., Wiley, A. D., Noonan, C. & Buchwald, D., 1 Mar 2017, In : American Journal of Public Health. 107, 3, p. 441-446 6 p.

Research output: Contribution to journalReview article

19 Scopus citations
2015
19 Scopus citations