Tori Taniguchi, MPH

Data Director and Research Epidemiologist, Center for Indigenous Health Research and Policy

  • 7 Citations
  • 2 h-Index
20182019
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Research Output 2018 2019

  • 7 Citations
  • 2 h-Index
  • 4 Article
2019
1 Citation (Scopus)

A healthy retail intervention in native American convenience stores:The THRIVE community-based participatory research study

Jernigan, V. B. B., Salvatore, A. L., Williams, M., Wetherill, M., Taniguchi, T., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Owens, J. A. T., Spiegel, J., Love, C., Teague, T. & Noonan, C., 1 Jan 2019, In : American Journal of Public Health. 109, 1, p. 132-139 8 p.

Research output: Contribution to journalArticle

Community-Based Participatory Research
North American Indians
Vegetables
Fruit
Environmental Policy
2 Citations (Scopus)

Diabetes and Obesity Associated with Poor Food Environments in American Indian Communities: The Tribal Health and Resilience in Vulnerable Environments (THRIVE) Study

Love, C. V., Taniguchi, T. E., Williams, M. B., Noonan, C. J., Wetherill, M. S., Salvatore, A. L., Jacob, T., Cannady, T. K., Standridge, J., Spiegel, J. & Jernigan, V. B. B., 13 Feb 2019, In : Current Developments in Nutrition. 3, p. 63-68 6 p.

Research output: Contribution to journalArticle

Open Access
North American Indians
American Indians
diabetes
obesity
Obesity
2018
1 Citation (Scopus)

A Nutrition Environment Measure to Assess Tribal Convenience Stores: The THRIVE Study

Wetherill, M. S., Williams, M. B., Taniguchi, T., Salvatore, A. L., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Spiegel, J. & Blue Bird Jernigan, V., 1 Jan 2018, (Accepted/In press) In : Health Promotion Practice.

Research output: Contribution to journalArticle

Food
Fast Foods
North American Indians
Surveys and Questionnaires
Diet
3 Citations (Scopus)

Using community-based participatory research to develop healthy retail strategies in Native American-owned convenience stores: The THRIVE study

Jernigan, V. B. B., Williams, M., Wetherill, M., Taniguchi, T., Jacob, T., Cannady, T., Grammar, M., Standridge, J., Fox, J., Wiley, A. D., Tingle, J. A., Riley, M., Spiegel, J., Love, C., Noonan, C., Weedn, A. & Salvatore, A. L., 1 Sep 2018, In : Preventive Medicine Reports. 11, p. 148-153 6 p.

Research output: Contribution to journalArticle

Open Access
Community-Based Participatory Research
North American Indians
Food
Vegetables
Fruit